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Brighton Festival news: Pongwiffy v Magenta Sharp / What’s on / Brighton Festival

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Brighton Festival news: Pongwiffy v Magenta Sharp / What’s on / Brighton Festival

Latest update from Brighton Festival:

Here’s a recipe for Pongwiffy’s Famous Skunk Stew. Yum, sounds delicious. What’s your favourite recipe?

Ingredients:
1 cauldron full of swamp water, 1 bucket of snails, 1 skunk, teaspoon of dried slime, salt and pepper to taste

Method:
Warm up swamp water. Chuck in snails. Persuade skunk to swim around in it for a bit. I always use one called Kevin who knows the drill. Fish out skunk, dry with cardigan and send home. Add salt, pepper and slime. Eat, noisily

Pongwiffy v Magenta Sharp / What’s on / Brighton Festival

The prolific children’s author Kaye Umansky is joined at Brighton Festival by two of her illustrators Ashley King, illustrator of the new series Witch for a Week and Katy Riddell, illustrator of the reissued The Pongwiffy Stories

Brighton Festival

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