UK: Grub Stub, the meal management system, has updated its system to further facilitate the organisation of crew, delegate and artist meal allocation across a range of events and projects.
The updated system claims to be more accessible and cost effective, with a range of new features and practical tools that will help event professionals save time, money and food. Users will benefit from features such as managing bulk meal orders, viewing menus and new editing tools.
The new web-based system vastly reduces the administration time for meal management. Through Grub Stub, project managers can delegate the planning admin to nominated managers, stay in control with meal limits, manage multiple catering points and accept or reject additional meal requests.
Users can opt to use a digital Grub Stub or a single printed Grub Stub, replacing the need for numerous meal tickets, cutting queues at the catering points and…
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